Glenn joined WNC as a Consultant in 2024, after completing over 25 vintages in Australia and internationally. His expertise in sparkling and cool climate winemaking was developed during his 17 years at Domaine Chandon in the Yarra Valley, along with winemaking and management roles at Bass Phillip, De Bortoli and Levantine Hill.

Part of the Chandon global winemaking technical committee, Glenn was also a technical consultant for the set-up of their Ninxia China operations. He has extensive experience in technical winemaking, operations and quality control, as well as an in-depth understanding of brand positioning from packaging, through to customer experience. Glenn also works with clients in the recruitment of new employees, focusing on senior winemaking, viticulture and management roles.

Glenn is a strong industry advocate and a mentor to the next generation of winemakers as part of the Wine Industry Mentor Program. He is a regular Judge at capital city and regional wine shows; is a former Panel Chair at the Rutherglen Wine Show; and was a committee member for the Australian Sparkling Wine Show for 8 years. Glenn has also been a guest lecturer on sparkling wine at Charles Sturt University and a WSET host.

With a Bachelor of Applied Science (Wine Science) at Charles Sturt University, he is also a Len Evans Scholar and has completed AWAC.