By the spectacular beaches south of Adelaide, Paxton Wines is one of the most progressive, forward-thinking houses in McLaren Vale today. This is an incredible opportunity for a similarly motivated, wine-savvy professional to represent a compelling portfolio of wines as Cellar Door Manager.
Established in 1979 by David Paxton, one of Australia’s most experienced and respected viticulturists, today the business is a regional leader with some of the largest holdings – approximately 82 Hectares – of organically and biodynamically farmed vineyards in McLaren Vale. The family released their first wine in 2000 and today the range showcases McLaren Vale’s fruit quality, natural diversity, and varietal expression. The wines are enjoyed around Australia, the UK, Europe, North America, and across Asia.
Reporting to the Operations Manager, this is a customer-facing role that oversees a small team at the historic cellar door at the gateway to McLaren Vale and the pop-up wine bar at the Jones Block vineyard. From sharing the story and the wines directly with customers to rostering, reporting and events, it is a diverse role in an energetic family business. The successful candidate will have a passion for fine wine, customer service, and environmental custodianship.
Paxton Wines supports a culture of continuous improvement and professional development. The conditions and remuneration are competitive and commensurate with the role and experience of the candidate.
A detailed position description can be seen here: PD: Cellar Door Manager
Please email your application to: firstname.lastname@example.org
Deadline for Applications: Monday, 15th March 2021